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Tropico: The value of coffee
The standard of building regional databases to create value chains from managers: selection of varieties, planting, setting, harvesting, preliminary processing, and processing to upgrade and approve Vietnamese values. Simultaneously, it creates a good source of income, and the coffee culture produces high-quality owners for the coffee farming community. The company's material area stretches across the North Central Highlands with 2 varieties of Arabica and Robusta coffee.
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The journey to "standardize" Pleiku
Concerned that coffee has been reduced in value due to unsatisfactory harvesting, drying and preliminary processing, Phong cherishes the desire to increase the value of coffee beans. He shared his point of view: “To do so, it is necessary first to raise awareness of farmers because they directly produce. When participating in organic coffee growing, they increase their income per unit area and ensure their health. From there, we can produce high-quality coffee, improving the taste of consumers and coffee culture."
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Production corporate raise the value of Gia Lai
As one of the businesses that choose high-quality coffee as a pivotal product to start a business, Tropico Tay Nguyen Coffee Co., Ltd. is linking with households growing robusta coffee in Gia Lai and arabica coffee in Kon Tum. to build a brand. In addition, the coffee processing stage is paid particular attention to by the unit.
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Voice of Vietnam radio - Government information and communication ministry Vietnam
Prestigious local newspaper page of the government of Gia Lai province
Prestigious local newspaper page of the government of Gia Lai province